Appetizer·Southern American / American Party Classic

Sausage Balls

★ American Edition

Classic sausage balls made with pork sausage, sharp cheddar, and biscuit mix, baked until golden and savory. Simple, crowd-friendly, freezer-friendly, and perfect for holidays, game day, brunch, or breakfast trays.

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Total

33m

Serves

Level

easy

Recipe

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ground pork sausage, at room temperature1 lb

biscuit baking mix2 cups

sharp cheddar cheese, freshly shredded12 oz

garlic powder1/2 teaspoon

onion powder1/4 teaspoon

black pepper, optional if using mild sausagepinch

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